Amount of Vitamin E (alpha-tocopherol) in Frankfurter, beef, low fat

Sausages and Luncheon Meats

In 100 g (Grams) of Frankfurter, beef, low fat there is 0.18 mg of Vitamin E (alpha-tocopherol). Change amount

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Vitamin E (alpha-tocopherol)

Vitamin E (alpha-tocopherol) is a nutrient present in many other foods. The below table lists foods high in Vitamin E (alpha-tocopherol) other than Frankfurter, beef, low fat.

Oil, wheat germ 149.4 mg 0.15%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 80.46 mg 0.08%
Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan 51.92 mg 0.05%
Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan, 51.92 mg 0.05%
Babyfood, cereal, whole wheat, with apples, dry fortified 50 mg 0.05%
Oil, hazelnut 47.2 mg 0.05%
Peanut butter, smooth, vitamin and mineral fortified 43.2 mg 0.04%
Peanut butter, chunky, vitamin and mineral fortified 43.2 mg 0.04%
Oil, sunflower, high oleic (70% and over) 41.08 mg 0.04%
Oil, sunflower, linoleic, (partially hydrogenated) 41.08 mg 0.04%
Oil, industrial, mid-oleic, sunflower 41.08 mg 0.04%
Oil, sunflower, linoleic (less than 60%) 41.08 mg 0.04%
Oil, sunflower, linoleic, (approx. 65%) 41.08 mg 0.04%
Oil, almond 39.2 mg 0.04%
Spices, chili powder 38.14 mg 0.04%
Margarine-like spread, BENECOL Light Spread 37.22 mg 0.04%
Seeds, sunflower seed kernels, oil roasted, without salt 36.33 mg 0.04%
Seeds, sunflower seed kernels, oil roasted, with salt added 36.33 mg 0.04%
Wocas, dried seeds, Oregon, yellow pond lily (Klamath) 35.64 mg 0.04%
Oil, industrial, cottonseed, fully hydrogenated 35.3 mg 0.04%
Frankfurter, beef, low fat

Frankfurter, beef, low fat is a type of Sausages and Luncheon Meats. The most significant nutrients in Frankfurter, beef, low fat are listed below.

Water 63.8 g 63.8%
Energy (calorie) 140 kcal
Energy (joule) 585 kJ
Protein 12 g 12%
Total lipid (fat) 9.5 g 9.5%
Ash 3.1 g 3.1%
Carbohydrate, by difference 1.6 g 1.6%
Fiber, total dietary 0 g
Sugars, total 0.85 g 0.85%
Calcium, Ca 8 mg 0.01%
Iron, Fe 1.15 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 191 mg 0.19%
Potassium, K 129 mg 0.13%
Sodium, Na 744 mg 0.74%
Zinc, Zn 1.96 mg
Copper, Cu 0.065 mg
Selenium, Se 13.9 µg
Vitamin C, total ascorbic acid 1 mg
Thiamin 0.05 mg

Nutrients in Frankfurter, beef, low fat